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basmati-rice

Basmati Rice

Parameter Specification
Grain Type Extra Long Grain
Grain Length (Uncooked) Average 8.3mm to 8.5mm
Grain Length (Cooked) 15mm to 18mm (2x to 2.5x elongation)
Color White / Creamy White / Golden
Texture Non-Sticky, Fluffy, Separate Grains After Cooking
Aroma Naturally Aromatic (Distinct Basmati Fragrance)
Moisture Content Max 12%
Broken Grains Max 1% to 5% (depending on grade)
Foreign Matter Max 0.2%
Purity Minimum 95%
Chalky Kernels Max 2%
Admixture Max 5% (optional)
Packaging 1kg, 5kg, 10kg, 25kg, 50kg in PP/Jute/Non-woven Bags